Plant Based kitchen
with india sage
From entertaining family and friends to catering at festivals, ski chalet hosting and being at sea as a yacht chef-cooking has always been a passion of mine both professionally and socially. Trained at Demuth’s Vegetarian and Vegan Cookery School, Bath.
occasions • festivals • events • retreats • chalets & villas • yachts • food photography
Healthy plant based cooking and feasting. Feed your soul.
